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When it comes to adding a touch of refreshing mint flavor to your favorite drinks and desserts, nothing beats homemade mint simple syrup. Made with just a few simple ingredients, this versatile syrup can elevate your cocktails, teas, and even baked goods to a whole new level. In this post, we’ll show you how easy it is to make your very own mint simple syrup.

How To Make Mint Simple Syrup

First, gather all of your ingredients. You’ll need fresh mint leaves, granulated sugar, and water. It’s best to use fresh mint leaves to achieve that vibrant, natural mint flavor.

Next, grab a small saucepan and add equal parts granulated sugar and water. For example, if you use one cup of sugar, add one cup of water. This ratio can be adjusted depending on your desired sweetness level.

Place the saucepan on the stove over medium heat. Stir the mixture until the sugar is completely dissolved. This will create a thick, sweet syrup base.

Once the sugar has dissolved, add the fresh mint leaves to the saucepan. You can either leave the leaves whole or give them a rough chop to release more flavor. Stir the leaves into the syrup mixture.

Infusing Mint Flavor

Allow the mint leaves to infuse into the syrup for about 10-15 minutes. This will let the flavors meld together and create a deliciously minty concoction.

Once the syrup has cooled, it’s time to strain out the mint leaves. Set a fine-mesh strainer over a clean glass jar or bottle and carefully pour the syrup through the strainer. This will catch any residual mint leaves or debris and leave you with a smooth, flavorful syrup.

Your mint simple syrup is now ready to use! It can be stored in the refrigerator for up to one month, allowing you to enjoy refreshing minty beverages whenever you please.

There are countless ways to incorporate mint simple syrup into your favorite drinks and desserts. Add a splash to your iced tea for a cooling twist, or use it to sweeten your morning coffee. The possibilities are endless.

Now that you know how easy it is to make your own mint simple syrup, why not give it a try? The fresh and vibrant flavor will undoubtedly elevate your culinary creations and leave you craving for more. Get ready to impress your friends and family with your newfound homemade syrup skills!

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